Energy Systems Engineering (English) | |||||
Bachelor | TR-NQF-HE: Level 6 | QF-EHEA: First Cycle | EQF-LLL: Level 6 |
Course Code: | GST452 | ||||||||
Course Name: | Restaurant Management | ||||||||
Course Semester: | Fall | ||||||||
Course Credits: |
|
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Language of instruction: | TR | ||||||||
Course Requisites: | |||||||||
Does the Course Require Work Experience?: | No | ||||||||
Type of course: | Compulsory | ||||||||
Course Level: |
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Mode of Delivery: | Face to face | ||||||||
Course Coordinator : | Assoc. Prof. İLKAY GÖK | ||||||||
Course Lecturer(s): |
Öğr.Gör. ALİ DÜNDÜL |
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Course Assistants: |
Course Objectives: | The aim of this course is to teach the students the process since the opening of the restaurant and its operation after opening. To be able to define the ideal restaurant. |
Course Content: | Discussion of the Course Content and Determination of Homework Topics Defining the Restaurant What to Consider When Opening a Restaurant Staff Making a Restaurant Plan Buy Retention Midterm Exam Restaurant Design Ideal Restaurant Description Working on Sample Restaurant SWOT Analysis Restaurant Trip Homework Presentation Subject repetition |
The students who have succeeded in this course;
|
Week | Subject | Related Preparation |
1) | Discussion of the Course Content and Determination of Homework Topics | no data |
2) | • Defining the Restaurant | no data |
3) | • What to Consider When Opening a Restaurant | no data |
4) | • What to Consider When Opening a Restaurant | no data |
5) | • Personnel | no data |
6) | • Making a Restaurant Plan | no data |
7) | • Buy • Storage | no data |
8) | • Midterm exam | no data |
9) | • Restaurant Design | no data |
10) | • Ideal Restaurant Description | no data |
11) | • Working on Sample Restaurant | no data |
12) | • SWOT Analysis | no data |
13) | • Restaurant Trip | no data |
14) | • Homework Presentation | no data |
15) | • Repetition of the subject | no data |
16) | Final Exam | no data |
Course Notes / Textbooks: | Veri yok. |
References: | Veri yok. |
Learning Outcomes | 1 |
2 |
3 |
4 |
5 |
6 |
7 |
8 |
9 |
10 |
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Program Outcomes | ||||||||||
1) Closed Department |
No Effect | 1 Lowest | 2 Low | 3 Average | 4 High | 5 Highest |
Program Outcomes | Level of Contribution | |
1) | Closed Department |
Brainstorming/ Six tihnking hats | |
Individual study and homework | |
Lesson | |
Group study and homework | |
Reading | |
Homework | |
Q&A / Discussion | |
Technical Tour | |
Application (Modelling, Design, Model, Simulation, Experiment etc.) | |
Case Study |
Written Exam (Open-ended questions, multiple choice, true-false, matching, fill in the blanks, sequencing) | |
Homework | |
Application | |
Observation | |
Individual Project | |
Group project | |
Presentation |
Semester Requirements | Number of Activities | Level of Contribution |
Project | 1 | % 40 |
Final | 1 | % 60 |
total | % 100 | |
PERCENTAGE OF SEMESTER WORK | % 40 | |
PERCENTAGE OF FINAL WORK | % 60 | |
total | % 100 |
Activities | Number of Activities | Workload |
Course Hours | 16 | 48 |
Midterms | 1 | 1 |
Final | 1 | 1 |
Total Workload | 50 |