Istanbul Okan UniversityDegree Programs Gastronomy And Culinary ArtsGeneral Information For StudentsDiploma SupplementErasmus Policy StatementNational Qualifications
Gastronomy And Culinary Arts
Bachelor TR-NQF-HE: Level 6 QF-EHEA: First Cycle EQF-LLL: Level 6

Recognition of Prior Learning (Program Specific)

Students who have already registered to the other Higher Education Universities in Turkey or abroad who have studied previously will be assessed by the board of directors of the faculty of education concerned for credit and grading transfer requests in the first week and shall be informed about all their studies and for the time being.