(The objectives determined in line with the purpose of the program are stated below.)
1 |
To know professional authority and responsibilities |
2 |
Having information about basic vision devices such as glasses, contact lenses and low vision devices |
3 |
To be able to provide adaptation to the user by selection, sale and preparation of basic vision devices by prescription. |
4 |
Numbered spectacle lenses and contact lenses can be measured and set up for mounting. |
5 |
Be able to use equipments and machines to prepare glasses. |
6 |
To have enough knowledge about basic optical instruments. |
7 |
To have general knowledge about basic mathematics, chemistry, physics and physics of geometric optics |
8 |
Having basic information about eye and vision health and diseases. |
9 |
Be able to have basic knowledge in human anatomy, physiology and general public health areas. |
10 |
Having the consciousness of professional ethics rules. |
11 |
To be able to follow the technological developments related to the profession and apply them to the field of study. |
12 |
Being aware of the importance of lifelong learning and having self-improvement by following in-service training, courses, seminars, symposiums, panels and publications |
13 |
To be able to use general and professional software programs, automation systems. |
14 |
To have knowledge and skills about administrative responsibility and management of professional enterprises. |
15 |
By observing health and safety precautions related to his / her profession, he / she can protect his / her coldness and apply first aid in unusual circumstances. |
16 |
Establishing healthy human relationships with people in the workplace and people they serve |
17 |
Being able to have individual awareness by developing oneself in social and cultural sense. |
18 |
Become entrepreneurial individuals who have the ability of interdisciplinary team work, have social responsibility consciousness |
19 |
To have knowledge about Ataturk's Principles and Revolution History |
20 |
Being a contemporary individual with knowledge of Turkish language and usage, knowledge of foreign languages at a level that can follow professional developments. |
21 |
In Turkey, the form of organization of health services and to understand its place in the organization of their discipline |
22 |
To be able to understand the importance of a protective perspective in health care services, to develop attitudes to care not to do so in service provision |
23 |
To be able to know basic epidemiological concepts and to use these concepts appropriately in their professional practices |
24 |
To be able to create and analyze the database for the profession |
24 |
To be able to create and analyze the database for the profession |
25 |
Being aware of individual awareness by developing oneself in social and cultural sense |
26 |
To be able to regularly participate in various scientific, cultural, artistic and sports activities that facilitate students' understanding of university life by perceiving the concept of university |