Industrial Product Design | |||||
Bachelor | TR-NQF-HE: Level 6 | QF-EHEA: First Cycle | EQF-LLL: Level 6 |
Course Code: | GIT101 | ||||||||
Course Name: | Photography I | ||||||||
Course Semester: |
Fall |
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Course Credits: |
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Language of instruction: | TR | ||||||||
Course Requisites: | |||||||||
Does the Course Require Work Experience?: | No | ||||||||
Type of course: | Faculty Elective | ||||||||
Course Level: |
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Mode of Delivery: | Face to face | ||||||||
Course Coordinator : | Prof. Dr. EMEL NİLGÜN SÜLDÜR | ||||||||
Course Lecturer(s): | |||||||||
Course Assistants: |
Course Objectives: | In the light of scientific and technological developments, the student's aim is to absorb the stages of photography, to understand the technology of the camera and to reflect what he has learned through various applications to his photography works, and to familiarize himself with his research subjects and photographers and his works. |
Course Content: | The course includes information on the basic principles of photography. The subjects of the basic photography information course are conveyed to the students with visual presentation. Internal and / or external shots are made in accordance with the subject requirement. |
The students who have succeeded in this course;
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Week | Subject | Related Preparation |
1) | What is a photo? Current information transfer on taking and doing the photograph. Explanations and impressions through visual examples. | none |
2) | The discovery and development of the photo: Advances in the field of “physics” science. | none |
3) | The discovery and development of the photo: Advances in "chemistry" science. | none |
4) | Camera and optics: - “Camera Obscura” and Pin Hole Cameras - SLR, dSLR Cameras - Standard, Medium and Large Format Cameras | none |
5) | Camera lens - Lens system - Focal lengths of lenses | none |
6) | Aperture (f stop): What are the diaphragm numbers and functions? | none |
7) | Shutter (Shutter / Shutter Speed): What are the shutter numbers and functions? What is ASA / ISO / DIN? What are the ISO Numbers and Functions? | none |
8) | exam | none |
9) | What is light? Light sources and characteristics of light: - Light spectrum, wavelength - frequency and speed of light, - Wavelengths of colors. Propagation and diffraction of light | none |
10) | Color of Light: - Primary and intermediate colors, - Additive colors - Inferential colors, | none |
11) | Color of Light: Complementary colors, - Reflected and swallowed / absorbed colors | none |
12) | Color temperature: Kelvin White balance | none |
13) | What is Net Depth of Field? Factors affecting depth of field. | none |
14) | repetition of lessons | none |
15) | final | none |
16) | final | none |
Course Notes / Textbooks: | “Fotoğrafın Temel Prensipleri” Prof.Dr.Özer Kanburoğlu, Say Yayınları, 2017 “Temel Fotoğrafçılık” Gazi Yüksel, Yüksel Yayınları,2010 |
References: | Önerilen Kaynak Kitaplar: “Her Yönüyle Fotoğraf Sanatı” John Hedgecoe, Remzi Kitabevi “Dijital Fotoğraf Rehberi” Özer Kanburoğlu, Say Yayınları “Dijital Fotoğrafçılık” Yavuz Kerem Demirbaş İzlenecek kaynaklar: Basics principles of additive color mixing - YouTube https://phet.colorado.edu/sims/html/color-vision/latest/color-vision_en.html |
Learning Outcomes | 1 |
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Program Outcomes | |||||||
1) Ability to think creatively and innovatively in industrial design discipline. | |||||||
2) Ability to master professional material and production technologies and follow up developments and to effectively apply acquired knowledge in the projects | |||||||
3) Ability to reflect cultural values to professional approaches | |||||||
4) Ability to reach to original design solutions through critical approach to complex design problems and also foresee potential user needs. | |||||||
5) Having the knowledge and ability to effectively use two and three dimensional design tools and technologies in industrial design | |||||||
6) Ability to participate in teamwork in companies and to effectively participate in industrial design project management | |||||||
7) Ability to have professional and ethical sense of responsibility | |||||||
8) To work independently, to take responsiblity and to develop designerly sensitivities towards global problems |
No Effect | 1 Lowest | 2 Low | 3 Average | 4 High | 5 Highest |
Program Outcomes | Level of Contribution | |
1) | Ability to think creatively and innovatively in industrial design discipline. | |
2) | Ability to master professional material and production technologies and follow up developments and to effectively apply acquired knowledge in the projects | |
3) | Ability to reflect cultural values to professional approaches | |
4) | Ability to reach to original design solutions through critical approach to complex design problems and also foresee potential user needs. | |
5) | Having the knowledge and ability to effectively use two and three dimensional design tools and technologies in industrial design | |
6) | Ability to participate in teamwork in companies and to effectively participate in industrial design project management | |
7) | Ability to have professional and ethical sense of responsibility | |
8) | To work independently, to take responsiblity and to develop designerly sensitivities towards global problems |
Expression |
Application | |
Bilgisayar Destekli Sunum |
Semester Requirements | Number of Activities | Level of Contribution |
Final | 1 | % 100 |
total | % 100 | |
PERCENTAGE OF SEMESTER WORK | % 0 | |
PERCENTAGE OF FINAL WORK | % 100 | |
total | % 100 |
Activities | Number of Activities | Duration (Hours) | Workload |
Course Hours | 14 | 3 | 42 |
Application | 14 | 5 | 70 |
Total Workload | 112 |