Food Engineering (English) | |||||
Bachelor | TR-NQF-HE: Level 6 | QF-EHEA: First Cycle | EQF-LLL: Level 6 |
The students studying in food engineering program are required to have a Cumulative Grade Points Average (cum. GPA) of not less than 2.00/4.00 and no failing grades with minimum 240 ECTS credits. It is also mandatory to complete compulsory internship in a specified duration and quality. |