Istanbul Okan UniversityDegree Programs Gastronomy (non-thesis)General Information For StudentsDiploma SupplementErasmus Policy StatementNational Qualifications
Gastronomy (non-thesis)
Master TR-NQF-HE: Level 7 QF-EHEA: Second Cycle EQF-LLL: Level 7

Qualification Requirements and Rules

Bachelor's Degree in gastronomy or a related field.

Minimum GPA of 2.00 (out of 4.00).

Complete internship and practical experience.

Complete a thesis or final project.

Language proficiency (if courses are in a foreign language).