ISTANBUL OKAN UNIVERSITY INFORMATION PACKAGE / COURSE CATALOGUE
Istanbul Okan University
Degree Programs
Gastronomy (non-thesis)
General Information For Students
Diploma SupplementErasmus Policy Statement
National Qualifications
Gastronomy (non-thesis)
Master TR-NQF-HE: Level 7 QF-EHEA: Second Cycle EQF-LLL: Level 7

Program Profile

The program offers a broad range of courses, from cooking techniques and nutrition science to kitchen management and organization. Students learn how to improve dishes in terms of taste, presentation, and nutrition.